{"version":"1.0","provider_name":"Agroceres Binova","provider_url":"https:\/\/agroceresbinova.com.br\/blog","author_name":"Agroceres Binova","author_url":"https:\/\/agroceresbinova.com.br\/blog\/author\/agroceres_bionva\/","title":"MODO DE A\u00c7\u00c3O DOS MICRORGANISMOS DO G\u00caNERO BACILLUS - Agroceres Binova","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"3DYjrotNZq\"><a href=\"https:\/\/agroceresbinova.com.br\/blog\/biologicos\/modo-de-acao-do-genero-bacillus\/\">MODO DE A\u00c7\u00c3O DOS MICRORGANISMOS DO G\u00caNERO BACILLUS<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/agroceresbinova.com.br\/blog\/biologicos\/modo-de-acao-do-genero-bacillus\/embed\/#?secret=3DYjrotNZq\" width=\"600\" height=\"338\" title=\"&#8220;MODO DE A\u00c7\u00c3O DOS MICRORGANISMOS DO G\u00caNERO BACILLUS&#8221; &#8212; Agroceres Binova\" data-secret=\"3DYjrotNZq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/agroceresbinova.com.br\/blog\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/agroceresbinova.com.br\/blog\/wp-content\/uploads\/2025\/09\/modo-de-acao-do-genero-bacillus.jpg","thumbnail_width":1280,"thumbnail_height":720,"description":"Os microrganimos do g\u00eanero Bacillus s\u00e3o ferramentas poderosas no manejo biol\u00f3gico das lavouras. Para Isabella Tavares, especialista em produtos biol\u00f3gicos da Agroceres Binova, cada cepa pode ser utilizada de maneira espec\u00edfica para cada funcionalidade. Forma\u00e7\u00e3o de Biofilme e Reten\u00e7\u00e3o de Umidade Algumas cepas de Bacillus podem ser utilizadas para mitigar efeitos causados pelo estresses h\u00eddricos. [&hellip;]"}